I'm here to help you find your FOOD JOY so you can...
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Get the Amazing Health Benefits of Eating the Most Evidence-Based Way WITHOUT Feeling Overwhelmed
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Make Food Prep More Efficient, Enjoyable & Strategic so You Can Spend Time Doing What You Want
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Master the Planning Techniques So You Can Feel Free and Independent
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Improve Your Health So You Can Live Longer With a Better Quality of Life
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Lead An Active Life On Your Terms Without Compromise
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Get Excited for Your Future and Living Out Your Dreams
- Stop Downloading Hundreds of Recipes - and Get Kitchen Confidence!
What it is Like to Work with Me



Jen's Journey to become free of struggle
Dana McDougall
It is Justine's words, support, and friendly and accepting tone that I hear in my head every time I've had a setback with food. I know that by following her advice, I won't be white-knuckling through cravings in order to feed myself in a way that maximizes health. I simply won't want most of the things that lend themselves to uncontrolled eating.
Jane Wolfe
I have been following Justine and her program for almost two years and it has been an amazing journey into plant-based eating. What is truly exceptional is her commitment to all the individuals in the program as well as after their initial program has finished. So many references, recipes, motivational and educational videos and live chats. My now healthy body thanks you.
Suzanne Willet
I've gone from a rare steak smothered with blue cheese loving eater to embracing beans (and fruit, veggies, grains). Justine breaks it down for you in bite size (WFPB) pieces. I've never been hungry. I don't miss meat, eggs OR cheese. I enjoy the diversity of what I eat. I haven't felt this good in a long time.

Jennifer was feeling sluggish
Jennifer is a Naturopathic Doctor who described herself as someone who had all the background info for what kind of changes she needed to make - but was finding it really difficult to actually make them.
Faye knew 'what' she needed to do but was struggling with 'how' to make it work in her life.


Celeste Fugazzotto
I have so enjoyed the program thus far… I feel better, my skin is plumper and clear looking… I also love not having to figure out what to eat for the week…. Just follow along… nicely done!
Samantha Pollington
Justine cares about teaching you how to eat whole foods, plant based with minimal oil!!! She is passionate about the whole process and is there to help you. It is not a fad diet. It is a way of living!!! She shares her own journey and is walking the walk!!! Amazing program!!! So grateful I had the opportunity to learn from Justine and all the fb Rebooters too. A heartfelt Thank you!!!
Terri Rodriguez
After the program I am excited to carry on and confident using the tools and guilt free - we deserve to love what we eat, life is far too short to be on a restricted crazy diet. We have sailed through this month and more than once my husband has said ‘this is definitely the best you have cooked so far’.


Client Experiences
Marilyn Corrigan
The great news I have now lost 12 pounds . You can't imagine the joy I felt this morning. I spent the afternoon walking and talking and coffee-ing with one of my dearest friends. She told me I looked the best I have in years ! I told her I feel the best as well.
Christine Brown
As much as it has been about improvements to my physical health, Reboot has guided me to a place of evolution in my own self-regard and emotional well-being.
Ellen Shapiro
Justine's recipes taught me that there are amazing flavors and dishes - and that I can make them. No Oil- super big for me to navigate around that but now I’m a believer. My cravings have really been drastically reduced!
Vicki wanted to 'Feel better and not obsess about food'.





Food Experiences in the Reboot Program









Williams Cardiology Clinic:
Nancy was concerned about whether it would work for her...
Nancy was interested in eating whole food, plant based for her long term health and for weight loss. She had bariatric surgery ten years before we started working together. Her concern was whether she would be able to make this work - both in managing the volume of food and the possibility for pain and discomfort. We worked together to make this work for her - and have an extremely successful transition.

